Deciphering Food Allergies, Intolerance, and Sensitivities in Disordered Eating Populations
The world we live in offers an endless array of food choices, it is no longer necessary for a particular produce item to be “in season” as we have most food available all year long. With the endless possibilities, it isn’t a surprise that at some point our bodies may have some resistance to too much variety, and in fact REACT!