Amy Ray is a Registered Dietitian and owner of Ray of Hope Nutrition. Ray of Hope Nutrition is a virtual nutrition counseling practice serving clients throughout New Jersey and Pennsylvania. With over 15 years of experience as a Registered Dietitian, including extensive experience in outpatient eating disorder treatment, Amy specializes in working with children, adolescents, and adults struggling with eating disorders, disordered eating, and challenges in their relationship with food and body image.

Amy provides compassionate, individualized, evidence-based nutrition care using a weight-inclusive, non-diet approach. Her areas of focus include anorexia nervosa, bulimia nervosa, binge eating, ARFID, selective eating, chronic dieting, and restrictive or inadequate eating. She also works with individuals navigating body image concerns, food anxiety, and the challenges of rebuilding trust with food.

Amy believes nutrition counseling should be collaborative, supportive, and judgment-free. She strives to create a safe environment where clients feel heard and understood while developing the skills and confidence needed to support recovery. She values a team-based approach to eating disorder treatment and enjoys collaborating with therapists, physicians, psychiatrists, and other healthcare professionals to provide coordinated, individualized care.

Amy is passionate about helping individuals move away from food rules, restriction, and guilt and toward greater food freedom, nourishment, and a healthier relationship with food and their bodies.